Sunday, September 6, 2009
How To Survive Morning Sickness
Give thanks! Nausea in early pregnancy means your hormone levels are high enough to support a healthy pregnancy.
During pregnancy your dramatically increasing hormones cause a corresponding increase in stomach acid. This is why it is important to eat frequently and also why eating saltine crackers, which absorb the acid, is helpful. Eat many small meals, ideally eating every two to three hours, even during the night. It doesn't have to be a lot. Just a couple of bites will help neutralize that acid. It can be a cracker or two with nut butter, a small handful of trail mix, a chunk of cheese, or a couple of bites of yogurt (it is also important to make sure you eat some form of protein each time you eat to minimize the chance of developing preeclampsia).
Additionally, some women experience relief when sipping peppermint tea, chewing a piece of peppermint gum, or sucking on a peppermint candy. If peppermint doesn't work, try ginger.
Also, it is important to drink an adequate amount of water. I recommend using a one liter bottle, filling it in the morning when you get up, drinking it by lunch time, refilling it, and finishing it again by bedtime. You can take little sips throughout the day, just make sure you have emptied your bottle twice by bedtime. This will ensure you have consumed the minimal amount of water necessary to sustain a healthy
pregnancy.
Labels:
morning sickness,
nausea,
pregnancy complaints
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment